Spinach Pepperoncini Baked Feta (Print)

Creamy, tangy dip featuring roasted feta, spinach, and pepperoncini for gatherings or appetizers.

# What You Need:

→ Dairy & Cheese

01 - 7 oz feta cheese block
02 - 4 oz cream cheese, softened
03 - 1/4 cup plain Greek yogurt

→ Vegetables & Greens

04 - 4 cups fresh baby spinach, roughly chopped
05 - 1 small garlic clove, minced
06 - 2 green onions, thinly sliced
07 - 1/2 cup pepperoncini, drained and sliced
08 - 1 tablespoon olive oil

→ Seasonings

09 - 1/2 teaspoon dried oregano
10 - 1/4 teaspoon freshly ground black pepper
11 - 1/4 teaspoon crushed red pepper flakes

→ Garnish

12 - Fresh dill or parsley, chopped
13 - Lemon zest

# How To Make It:

01 - Preheat the oven to 400°F. Lightly grease an 8-inch baking dish.
02 - In a medium bowl, mash together feta cheese, cream cheese, and Greek yogurt until mostly smooth. Some feta crumbles are fine.
03 - Stir in the chopped spinach, minced garlic, green onions, pepperoncini, olive oil, dried oregano, black pepper, and red pepper flakes. Mix well to combine.
04 - Transfer the mixture to the prepared baking dish and spread evenly.
05 - Bake for 20-25 minutes, or until hot and bubbly with golden spots on top.
06 - Remove from oven. Let cool slightly, then garnish with fresh dill or parsley and lemon zest if desired. Serve warm with pita chips, sliced baguette, or fresh vegetables.

# Expert Advice:

01 -
  • The feta gets incredibly creamy and melty while still keeping those delicious salty crumbles throughout
  • It comes together in under ten minutes then disappears even faster at any gathering
02 -
  • Don't skip letting the cream cheese soften completely or you'll end up with lumpy chunks instead of that silky smooth texture
  • The dip thickens as it cools so serving it warm from the oven gives you the best creamy consistency
03 -
  • Block feta packed in brine tastes infinitely better than the pre-crumbled stuff which can be dry and overly salty
  • Let the dip rest for at least 5 minutes after baking so it sets slightly and makes scooping easier