Shared Lunches

Tender chicken and ham in creamy cheese sauce topped with crispy breadcrumbs for a comforting meal.

Bright Mediterranean pasta with tomatoes, cucumbers, kalamata olives, and feta dressed in olive oil vinaigrette.

A fresh mix of chicken, toasted pecans, celery, and grapes with creamy lemon dressing for a light meal.

A vibrant blend of roasted beets, walnuts, greens, and tangy balsamic dressing.

A vibrant Mediterranean salad with chickpeas, feta, olives, and fresh vegetables for a light, flavorful dish.

Classic triple-decker stacked with roasted turkey, bacon, lettuce, tomato, and creamy mayonnaise on toasted bread.

Hearty salad combining tender kale, crisp apples, sharp cheddar, and toasted pecans for a perfect winter bite.

Crispy fries layered with seasoned ground beef chili and melted cheddar, topped with fresh garnishes.